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Minimum purchase

All FarmFoods orders are carefully packaged with dry ice and insulating materials for the freshest travel from our farms to your table. Our commitment to preserving the cold chain across the country has significant financial implications, so in support of giving you the best produce from our land, FarmFoods orders must be at least $69 to qualify for purchase and delivery. Please help yourself and enjoy the experience of tasting our authentic cuts as much as we enjoy bringing them to you.

Heritage Pork

Heritage Pork Lard
Sale
Heritage Pork Lard

$14.68 $19.00

~1 lb - 2 lb ea.

This is packaged UN-Rendered pork fat.

We also offer RENDERED Pork fat!


From pastured, hormone free heritage Berkshire pigs brought up on a nutritious all-vegetarian diet (forage and feed) given no unnecessary antibiotics

Heritage Pork Belly
Sale
Heritage Pork Belly

$22.04 $27.00

~2 lb - 3 lb ea.

The underside or the belly of the pig. Usually used for bacon.

This is the raw and non-cured belly.

This is skin-on or skin-off.

Heritage Pork Hocks (Cured)
Sale
Heritage Pork Hocks (Cured)

$16.53 $21.00

~1 lb - 2 lb ea.

Knuckle Marrow bones with meat on them. Known as Pork Hocks or Schweinshaxe (German). Cured and fully cooked. Hocks are Knuckle Marrow Bones with Meat.

Contains Nitrates and Sugar.

Heritage Pork Feet
Sold out Sale
Heritage Pork Feet

$15.00 $18.00

~2 lb - 3 lb ea.

Traditionally used for stock or thickening of gravy, but also as a stand alone dish.

Heritage Pork Osso Bucco
Sale
Heritage Pork Osso Bucco

$19.83 $23.00

~2 lb - 3 lb ea.

Cross-cut shanks.