Heritage Pork

Heritage Pork Lard


~1 lb - 2 lb ea.

This is packaged UN-Rendered pork fat.

We also offer RENDERED Pork fat!

From pastured, hormone free heritage Berkshire pigs brought up on a nutritious all-vegetarian diet (forage and feed) given no unnecessary antibiotics

Heritage Pork Belly


~2 lb - 3 lb ea.

The underside or the belly of the pig. Usually used for bacon.

This is the raw and non-cured belly.

This is skin-on or skin-off.

Heritage Pork Feet


~2 lb - 3 lb ea.

Traditionally used for stock or thickening of gravy, but also as a stand alone dish.

Heritage Pork Osso Bucco


~2 lb - 3 lb ea.

Cross-cut shanks.