This is a Half (1/2) of a whole Pastured Heritage Pig. It weighs around 100 pounds, and the parts come from all parts of the pig.
You will get the following:
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~20 pounds of Bacon (Cured/Fresh Bacon, and/or Pork Belly)
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~20 pounds of Ground and/or Links (Ground Pork, Pork Sausage, Spicy Pork Sausage, Bratwurst, Kielbasa, Maple Breakfast, Spicy Italian, and/or Sweet Italian)
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~20 pounds of Roasts (Ham Roast Fresh/Cured, Butt Roast and/or Shoulder Roast)
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~20 pounds of Ribs/Hock/Shank (Baby Back Ribs, Spare Ribs, Rib Rack, Pork Hock and/or Pork Shank)
- ~20 pounds of Pork Tenderloin, Pork Chop, and/or Steaks
All costs are included: USDA butchering, packing, and delivery to your address.
All Pork is from pastured, hormone free heritage pigs brought up on a nutritious all-vegetarian diet (forage and feed) given no unnecessary antibiotics.
Shipping is FREE for all orders of 10 pounds or more.
Orders placed on/before Sunday typically ship out on Monday and are delivered on Wednesday, Thursday or Friday.
All orders are guaranteed to arrive frozen, else money back!
Please note: Images shown above are examples. The cuts vary by farm and may look different.
