Heritage Pork Spleen
Heritage Pork Spleen
Heritage Pork Spleen
Heritage Pork Spleen

Heritage Pork Spleen

no_antibiotics no_gmo no_hormones pasture_raised_pork Pork Pork_Organs priceitem_Price_Under $5 priceperpound_Price_P_Pound_$4 - $6 / lb product_type_Cut sustainably_raised weight_Weight_7oz to 10oz
$ 3 99
In Stock

Raised with care and sustainable practices

Pork-Badge
pasture_raised_pork-Badge Heritage Pork
no_antibiotics-Badge No Antibiotics
no_gmo-Badge Non-GMO
no_hormones-Badge Hormone Free
sustainably_raised-Badge Sustainably Raised
About our Pork All Pork is from pastured, hormone free heritage pigs brought up on a nutritious all-vegetarian diet (forage and feed) given no unnecessary antibiotics.
Also called Pork Melts and often overlooked, the spleen is typically rolled up when cooked, but can be cut as well. Texture is a bit similar to liver, but not quite as tender. Many ethnic cuisines, for example Sicilian, have traditional dishes featuring spleen. 

Please note: Images shown above are examples. The cuts vary by farm and may look different.

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Shipping is free on orders of $99 or more

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