Grass-Fed Beef Back Ribs
Grass-Fed Beef Back Ribs

Grass-Fed Beef Back Ribs


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Back ribs are flavorful, and great when cooked on the grill.

Best prepared using moist or dry heat. Braising results in tender, juicy ribs that can be sauced and finished on the grill. More tender Back Ribs can also be grilled and glazed for charbroiled flavor. Split back ribs in half for finger friendly appetizer rib bites.

Read more about our farms:

  • Humboldt Farm, CA: 100% grassfed / finished, no hormones or antibiotics... read more
  • Siskiyou Farm, CA: 100% grassfed / finished, no hormones or antibiotic... read more
  • Howard Farm, ID: Grass fed / finished. No hormones or antibiotics. Limited supplement of beets in winter... read more
  • Cunningham Pastured Meats, ID: 100% grass fed / finished. No hormones or antibiotics... read more
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Please note: Images shown above are examples. The cuts vary by farm and may look different.