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Heritage Pork Liver
Heritage Pork Liver
Heritage Pork Liver
Heritage Pork Liver
Heritage Pork Liver
Heritage Pork Liver
Heritage Pork Liver
Heritage Pork Liver

Heritage Pork Liver

no_antibiotics no_gmo no_hormones pasture_raised_pork Pork Pork_Organs priceitem_Price_$15 to $20 priceitem_Price_$20 to $30 priceitem_Price_$5 to $10 priceperpound_Price_P_Pound_$4 - $6 / lb product_type_Cut sustainably_raised weight_Weight_16oz to 23oz weight_Weight_3lb to 5lb
$ 5 99
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Raised with care and sustainable practices

Pork-Badge
pasture_raised_pork-Badge Heritage Pork
no_antibiotics-Badge No Antibiotics
no_gmo-Badge Non-GMO
no_hormones-Badge Hormone Free
sustainably_raised-Badge Sustainably Raised
About our Pork All Pork is from pastured, hormone free heritage pigs brought up on a nutritious all-vegetarian diet (forage and feed) given no unnecessary antibiotics.
High in nutritional value, liver is often used sauteed or in stir fry. Best when cooked through, but not overcooked as it can get chewy quickly.

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Please note: Images shown above are examples. The cuts vary by farm and may look different.

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