Howard Farm is a forth generation run family farm in Idaho
The cattle winters in the town of Hammett, Idaho and is then in the Southwest Mountains of Idaho during the summers. The reasons for the location changes are to find the optimal climate for the cattle for the respective time of the year. The cattle are finished on the very best grasses.
The animals are not given any hormones or antibiotics.
Food has come to be anonymous, mass produced and far from anything that our ancestors, well even our grandparents, grew up eating.
We want buying food to be personal again, bring back the authentic original concept of nourishing flavorful meats. From the farm, just like it once was. Authentic by definition means just that - being genuine, of undisputed origin, accurate and reliable.
We'd love to hear from you! Contact us if you have questions, complaints, or just wanna say hi!
Our support team is available from M-F (9 am - 6 pm EST). You may reach us on these channels: