This part of the cow is very high in fat and is traditionally cooked for 2-3 hours before the skin is removed. After that it can be sliced and pan seared or prepared in a multitude of other ways.
All Beef is grassfed and finished on pasture with no antibiotics or hormones.
Shipping is FREE for all orders of 10 pounds or more.
Orders placed on/before Sunday typically ship out on Monday and are delivered on Wednesday, Thursday or Friday.
All orders are guaranteed to arrive frozen, else money back!
Please note: Images shown above are examples. The cuts vary by farm and may look different.