Grass-Fed Beef Omasum Tripe

Grass-Fed Beef Omasum Tripe

Beef Beef_Organs priceitem_Price_$15 to $20 priceitem_Price_$20 to $30 priceperpound_Price_P_Pound_$12 - $15 / lb product_type_Cut weight_Weight_1.5lb to 2.0lb weight_Weight_16oz to 23oz weight_Weight_2lb to 3lb
$ 17 99
In Stock

Raised with care and sustainable practices

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About our Beef All Beef is grassfed and finished on pasture with no antibiotics or hormones.
The Omasum, a type of tripe, is from the third stomach of the cow, also called bounded tripe. It's used in multiple ethnic cuisines, often in soups. You can also use cooked Omasum tripe cut in small pieces in salads: toss the Omasum pieces with garlic or chili oil and enjoy a culinary experience different from what you may be used to. 

Please note: Images shown above are examples. The cuts vary by farm and may look different.

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